Chinese Food
All Recipes
Braised chicken with clam
Fried chicken with clam (braised clam with chicken) is one of my gatekeepers. It is often used to entertain guests. Among them, raw materials are easy to obtain. Clams may be rare small seafood all the year round. They are easy to make. Chicken ... ...
Steamed pork with flour (Jiangxi method)
I have a colleague who can make steamed pork with flour. When I eat too much, I will try to make it. For the first time, it's OK. My colleague is from Xingguo, Jiangjun County, Jiangxi Province. It's called four-star moon watching. It's also cal... ...
Japanese curry rice with potato and chicken leg
Haoshibaimengduo curry has a strong fragrance, soft and mellow taste. It is quite sweet and suitable for curry rice.
Stewed chicken with red dates and Dangshen
In dry weather, you are tired and tired. You are in a bad mental state. You need a good tonic for your skin and mood. At this time, a bowl of soup is indispensable. Jujube and dangshen have the functions of relieving fatigue, nourishing blood an... ...
Kwai roast chicken wings with no failure
A quick dish that adults and children love to eat. Simply do three steps. Novice is fine. It tastes sweet and Kwai with a little ginger. It's a bit like cola chicken wings. The skin is rich in honey sauce. The color is bright, attractive and sof... ...
Dark sandwich
The smell of thyme is really unable to accept the fireworks
Stewed mutton blood with coriander
Coriander is cilantro. This dish is very popular here. It has the special smell of coriander and the fresh local sheep blood. To make this dish, you have to put sheep oil. It's more characteristic (the chili sheep oil I put, is the chili noodles... ...
Delicious high beauty Christmas roast chicken
For this Christmas roast chicken, it's also very hard. Grandma bought a live chicken and came back. I had to pluck it. I had to clean the chicken thoroughly to get to the production step. Fortunately, it was a great success. The whole family pra... ...
Lotus root slices in tomato sauce
Women's beauty dish, tomato, white lotus root, is even better for women to nourish yin. This dish is simple and easy to make. It tastes sour, sweet and crispy.
A good way to cook beef. Suitable for various parts
Stewed beef in red wine is a classic French cuisine. It is also an essential meal on the Christmas table. If beef is replaced by oxtail, it will even have a more colloidal taste and mellow flavor. Stir fry the oxtail, stir fry the vegetables, ad... ...
Chicken wing root with garlic
Fried chicken is a kind of snack that many people like to eat. My son and I are no exception. But eating fried food is always a little uncomfortable. So I changed my way. I often use baking instead of frying. And I don't like wrapping anything. ... ...
Stir fried bacon
When I was a child, I especially liked to eat fried bacon made by my mother. After I came out to work, I seldom ate it. I miss my mother's taste very much.
Spring rolls
Spring rolls. Spring rolls cover bean sprouts and black fungus. Make a crisp and juicy spring rolls. It's a surprise. -
Stewed prawns and vegetables
Delicious prawns with fresh vegetables are delicious and nutritious. Drizzle with a few drops of delicious juice. The taste is upgraded. -
